The Boston Globe called it "dense, lusciously sweet cream made solely of maple syrup" — and our customers tend to agree. Justamere's maple cream is pure maple syrup slowly churned to a silky, spreadable consistency with nothing added, nothing removed. Spread it on toast or a warm English muffin, dollop it over baked apples, swirl it into coffee or oatmeal, use it as a frosting — or, as the Globe noted, eat it straight from the jar with a spoon. We won't judge. Made on our solar-powered Worthington, Massachusetts farm from one ingredient: 100% pure maple syrup.

Gluten-free · Dairy-free · Vegan · Available in ½ lb and 1 lb jars

Note: Keep refrigerated. A small amount of syrup separation on top is normal — just stir it back in.